Here are is 1 of 6 standout dishes from Din Tai Fung's menu, each offering a unique taste of Taiwanese cuisine:

Green Beans with Garlic
Description: Fresh green beans are stir-fried with aromatic garlic until tender yet crisp, creating a vibrant side dish that shines with simplicity. The dish is often lightly seasoned with soy sauce, allowing the natural flavors of the vegetables to shine through.
Why You Should Eat It: This dish is a refreshing addition to any meal, offering a crunch and brightness that balances richer flavors. It’s a great way to incorporate vegetables into your dining experience while enjoying a burst of garlic flavor. The freshness of the green beans makes it a delightful complement to heavier dishes.