Thanksgiving is celebrated by gathering with loved ones for a large meal, which often includes turkey, stuffing, and pumpkin pie. Key traditions involve expressing gratitude, watching parades like the Macy's Thanksgiving Day Parade, playing and watching American football, and engaging in community service. Celebrations can also include other activities like participating in a "turkey trot" run or playing games.
Culinary traditions
The main meal: The centerpiece is typically a large roasted turkey, served with sides like mashed potatoes, sweet potatoes, stuffing, gravy, and cranberry sauce.
Other dishes: Other common side dishes include green beans, squash, and corn. Regional specialties and different protein options, such as ham or duck, are also popular.
Dessert: Pumpkin pie is the most popular dessert, but apple and pecan pies are also common.
Activities and customs
Expressing gratitude: Many families start the meal by going around the table and sharing what they are thankful for.
Watching parades and football: Watching the Macy's Thanksgiving Day Parade is a major tradition for many, as is watching American football games.
Community service: Volunteering at soup kitchens or homeless shelters is a common way to give back during the holiday season.
"Friendsgiving": Some people celebrate with friends instead of or in addition to family.
Other activities: Running in a "turkey trot" 5k race or playing games are also popular ways to celebrate.
Historical context
The holiday has historical roots in harvest festivals and a 1621 feast shared by Pilgrims and Wampanoag people.
It is important to acknowledge the complex and often somber history associated with the holiday, which includes the negative impacts of European colonization on Native Americans. Some Native Americans observe the day as a day of mourning.