"Explore Mastro’s Menu:"

• • Steaks: "Featuring USDA Prime, bone-in ribeyes, New York strips, and filet mignon, expertly seasoned and prepared."
  • Seafood: "Fresh Alaskan King Crab, Chilean Sea Bass, and lobster, sourced directly from premium suppliers."
  • Sides: "Signature sides include creamy mashed potatoes, lobster mashed potatoes, and roasted Brussels sprouts."
  • Desserts: "Indulge in our famous Butter Cake, served with ice cream and fresh berries."